Simple Treats For Halloween Week
“Trick or treat for this Halloween?”, you ask. Well, Coronavirus might have tricked us well for a long time but 2020 can still be a treat with some delicious food. We Indians are may not be such a big fan of kaddus but thanks to Halloween that at this time of the year, we are all about spookiness and pumpkins.
People follow Halloween traditions religiously. They are so psyched about it that they start getting in the Halloween spirits in mid-September. Believe it or not, even Corona couldn’t bring down this spirit. Now, while the whole preparation and might take up more than a month, Halloween treats will only take up a few hours.
We bring you some easy recipes to turn up the level of spookiness with a smidge of taste.
- Spider Cookies
This recipe is a must-have if you want to combine Halloween with a burst of taste. Turn your regular cookies into delicious-looking spiders. This is a great way to dress up your food and get them ready for Halloween.
Ingredients
- ½ cup butter
- ½ cup castor sugar
- ¼ cup brown sugar
- 1 egg
- 1 cup flour
- 2 teaspoon baking soda
- 2 teaspoon ginger powder
- 1 cup rolled oats
- 8–9 Lindor
- ½ cup melted dark chocolate
- ¼ cup melted white chocolate
Read Full Recipe of Spider Cookies Here.
- Plum Cake
Plum is such a rich fruit that one look at it and it’s irresistible to not grab a juicy bite of it. Now imagine adding more richness and health to it. Voila! You have got yourself a lip-smacking gluten-free plum cake.
Ingredients
- 1 cup jowar flour
- 1 cup almond flour
- 2 tsp baking powder
- ½ tsp cinnamon powder
- ¼ tsp ginger powder
- ½ cup olive oil
- 1 cup light brown sugar
- ¼ cup milk
- 4 eggs
- 10–12 sliced plums
- ½ cup flaked almonds
Read Full Recipe of Plum Cake Here.
- Orange Swiss Roll with Mocha Frosting
Orange swiss roll with mocha frosting is the thing you need when you want to experiment with your desserts without going wrong about it. Sponge cake with frosting on top is what you need to lift up your Halloween spirits this year.
Ingredients
- 3 Egg Yolks
- 2 Whole eggs
- ¼ cup sprig demerara Sugar
- ¼ cup castor sugar
- 1 tsp SPRIG natural bourbon vanilla extract
- ⅓ cup Flour
- 3 tbsp Cornflour
- ¼ tsp Baking powder
- 1 Orange zest
- 2 beaten egg whites(with 1 tbsp castor sugar
- 1 jar SPRIG mocha and cocoa bliss spread
Read Full Orange Swiss Roll with Mocha Frosting Here.
Holidays are nothing with good food and Halloween is a great excuse to go high on sugar. And especially with recipes so appetizing, you cannot say no to treats.
